Name: Ka kā wā 70% Celtic + NZ sea salt with kelp 115 Gram Bar
Brand: Ka kā wā
Price: 25.00 NZD
Availability: InStock

1/5

Ka kā wā 70% Celtic + NZ sea salt with kelp 115 Gram Bar

Ka kā wā 70% blends rich Pacific cacao with Celtic and NZ sea salt with kelp for a bold, umami twist. A true taste of Aotearoa in every bite.

A bold expression of land and ocean, this 70% blend brings together rich Pacific cacao with mineral-rich Celtic and New Zealand sea salt, finished with native kelp for a deep, savoury edge.

The result is a complex, grounding chocolate that moves beyond sweetness — where cacao’s natural bitterness meets a subtle umami lift from the moana. Each bite carries the essence of Aotearoa, evoking salt air, wild coastlines, and the quiet strength of Tangaroa.

Stone-crafted in small batches, this bar honours both tradition and place. The salt enhances the cacao’s depth, while the kelp adds a gentle, earthy richness that lingers on the palate.

A true taste of Aotearoa — where earth and ocean meet in every bite.

Bean to Bar

Vegan

Gluten Free

100% Compostable

$25.00 NZD

70% premium Pacific cacao
Infused with Celtic and NZ sea salt
Includes kelp for a unique umami twist
Handcrafted bean-to-bar in New Zealand
Balanced flavour: rich, earthy, salty, and slightly sweet
Celebrates Māori and Celtic whakapapa and local ingredients
Sustainably produced with artisanal care
Offers a bold, sensory chocolate experience

Ka Kā Wā 70% is a celebration of whakapapa and flavour, handcrafted in Aotearoa. Made with premium Pacific cacao and infused with Celtic and NZ sea salt with kelp, this bar delivers a bold, balanced profile of earthy richness, salty depth, and umami complexity—an authentic expression of artisan chocolate making in New Zealand.

We promise to deliver your order within the specified timeframe. If we fail to meet this commitment, you will receive a full refund, ensuring your satisfaction with our service.

Frequently asked questions

Store your cacao in a cool, dry place away from direct sunlight and strong odours. No refrigeration needed.

Yes, our cacao is ethically sourced from trusted Pacific growers who follow sustainable and fair trade practices.

Yes, it’s ideal for daily grounding, meditation, or ceremonial use. It supports presence, reflection, and spiritual connection.

Our cacao is 100% pure, ceremonial-grade, and free from additives, crafted for mindfulness, not just indulgence.

Ka kā wā 70% Celtic + NZ sea salt with kelp 115 Gram Bar

$25.00 NZD

Pairs Well With

Our Ingredients are
100% organically sourced

Pacific Cacao

Sugar Cane

Pacific Cacao Butter

NZ seasalt

NZ kelp

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Your Stories, Our Ritual.

@kakawa

Inki

Mauri rich medicinal cacao carfted by a lovely wahine who pours her heart and soul into the mahi, There's nothing else quite like it!

Laura

First day of my cycle today and your beautiful chocolate came to my rescue. Because it contains so much wholesome goodness and its so 'Clean', it totally hit the spot on every level, well done!

Olivia

I'd been holding on to this for sooo long, waiting for the "perfect moment" to come so I could make it and just sit, chill and receive... But when you are a Māma, you just have to do those little things for yourself when you can. It's still a "perfect moment" it just looks a little different.

Shar Ree

I absolutely loved my Ka kā wā goodies! From the packaging to the distinct flavour which I found totally moorish, I would highly recommend.

Dav

The flavour punch that lingers on my mind.

Matt

I had been drinking coffee since I was about 13 years old. As an adult I have been relying on those little boosts that you get from coffee through the day, but I’ve needed several boosts a day once the last one had worn off. A couple of months ago I went cold turkey and replaced coffee with one cup of Ka kā wā in the morning. That’s it! I didn’t have any withdrawals and have not missed coffee at all. I don’t have those highs and lows throughout the day anymore.